Anthony's Old World Deli Online Ordering Menu

Served with ranch or blue cheese.

Plain, barbecue, or buffalo, with your choice of ranch, blue cheese, or honey mustard.

Assorted Italian cold cuts, assorted cheeses, mixed olives, marinated mushrooms, artichoke hearts, roasted red peppers, hot peppers, tomatoes, red onion, and a stuffed cherry pepper over a bed of romaine lettuce. Served with Italian dressing.

Tomatoes, fresh mozzarella, fresh basil, Ceci beans, pine nuts, cucumbers, red onions, and house made croutons. Served with a side of balsamic dressing.

Artichoke hearts, roasted red peppers, mixed olives, and sharp provolone over a bed of romaine lettuce tossed in our house made vinaigrette.

Fresh spinach, red onion, and roasted red peppers with balsamic dressing.

Genoa salami, capicola, pepperoni, and sharp provolone topped with lettuce, tomato, onion, pickles, hot peppers, and our house made vinaigrette.

Turkey, pepperoni, roasted red peppers, and sliced mozzarella topped with lettuce, tomato, and olive oil.

Grilled sausage topped with our house made rabe and sharp provolone.

Grilled chicken topped with our house made rabe and sharp provolone.

Grilled portobello mushroom, roasted red peppers, sharp provolone, and olive oil.

Baked ham, pickled peppers, and sharp provolone.

Baked ham, turkey, and American cheese topped with lettuce, tomato, red onion, pickles, and Dijon dressing.

Sliced of provolone, artichoke hearts, black olives, roasted red peppers, lettuce, tomato, fresh mozzarella, and drizzled with balsamic vinaigrette.

Grilled chicken, artichoke hearts, black olives, roasted red peppers, and sharp provolone topped with our house made vinaigrette.

Roast beef and sliced mozzarella topped with roasted red peppers, lettuce, tomato, red onion, and Dijon dressing.

Roast beef, grilled portobello, sharp provolone, and horseradish sauce drizzled with olive oil.

Soppressata, capicola, and sharp provolone topped with our mixed olive salad.

Soppressata, capicola, prosciutto, and sliced mozzarella topped with artichoke hearts, roasted red peppers, black olives, and our house made vinaigrette.

Grilled chicken, prosciutto, tomato, fresh mozzarella, and basil drizzled with balsamic vinaigrette.

Prosciutto over sliced mozzarella topped with tomato and basil drizzled with olive oil.

Turkey, stuffing, and American cheese topped with mayonnaise and cranberry sauce and served with a side of turkey gravy.

Chicken cutlet tossed in our house made buffalo sauce over sliced provolone cheese topped with lettuce, tomato, and blue cheese dressing.

Fried eggplant, capicola, grilled sausage, and sliced provolone topped with roasted red peppers, hot peppers, and fresh mozzarella drizzled with balsamic dressing.

Our homemade meatballs in our famous red sauce over sliced mozzarella cheese and topped with grated cheese.

Sliced sausage and assorted bell peppers in our famous red sauce.

Chicken cutlet with lettuce, tomato, sliced provolone, and mayonnaise.

Real breaded veal cutlet with lettuce, tomato, sliced provolone, and mayonnaise.

Shaved steak with American cheese, lettuce, tomato, and mayonnaise.

With roasted red peppers and sliced mozzarella.

Comes on Marble Rye bread, with corned beef, Swiss cheese, sour crout, thousand island dressing, and french fries

With American cheese, lettuce, and tomato.

With American cheese, lettuce, and tomato.

With lettuce and tomato.

With roasted red peppers and sharp provolone.

With lettuce and tomato.

Grilled chicken and sautéed spinach topped with mozzarella cheese.

Turkey, bacon, lettuce, and tomato topped with provolone cheese and mayonnaise.

Three cheeses and tomato.

6 ravioli.

Sliced of provolone, artichoke hearts, black olives, roasted red peppers, black olives, lettuce, tomato, fresh mozzarella, and drizzled with balsamic vinaigrette.

With lettuce, tomato, and balsamic vinaigrette.

Sliced turkey with lettuce and tomato.

Grilled chicken, spinach, red onion, roasted red peppers, and balsamic vinaigrette.

Served with a small house salad or sweet potato fries.

Half tray is 4 sandwiches cut in thirds; full tray is 7 sandwiches cut in thirds.